Today’s lunchtime mission was to get some empanadas.  According to Wikipedia, “Cuban empanadas are typically filled with seasoned meats (usually ground beef or chicken), folded into dough, and deep-fried.”  That was the case at Cuba Bakery & Cafe in Round Rock.  In the third picture you can see the state of the empanadas in the display case after my friend and I got our orders.  We almost cleaned them out of the chicken and beef ones.  Now we just need to time our assault so that we arrive as they are just coming out of the oven.  Yummy!